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Served with steamed rice.
Shrimp, calamari and vegetable stir-fry with egg noodles.
Whole fish (head to tail) served with steamed rice---choose one
Rad Prik - Deep fried topped with peppers, onions, and basil sauce
Sam Ros - Deep fried topped with 3 flavor sauce: sweet, sour, chili
Ginger Sauce - Deep fried with soy bean, lime juice, in ginger sauce
Catfish in spicy green curry mixed with coconut milk, eggplant, bamboo, green beans and basil.
Spicy stir-fry seafood with peppers, onions, mushrooms, beans and basil leaves
Battered shrimp with chuchee sauce, topped with coconut milk and lime leaves
Battered catfish fillet with chuchee sauce, topped with coconut milk and lime leaves.
Deep fried batter in chili soybean sauce, vegetable, basil
A stir-fried shrimp or soft shell crab curry with mild Thai chili paste, celery, onion and coriander.
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Thai Town 2 (W 38th St)
5130 W 38th St.Indianapolis, IN 46254